Produced in carefully controlled surroundings, this decaffeinated Oolong tea leaf is touted for its doses of GABA and Alanine that reduces blood pressure and regulates the excitation of nerves. Blended with soothing herbs such as Australian Eucalyptus and French Lavender, this tea is set to hush you into a cocoon slumber.
Prized for its curly golden leafs, Jin Jun Mei brews into soft bodied liquor with sweetness reminiscent of the homely tradition of Chinese sweet soup (糖水). Feel your Qi glow with this tea as it tentalize your palate with the warmth of Red Date and Longan.
Celebrating beautiful harvest of Autumn, this seasonal blend of handpicked Osmanthus flowers and aromatic flavors of Tie Guan Yin brews into a bouquet alike glacé Pink Lady apples. This tea is sure to cleanse gloomy midday blues with its bright refreshing flavor.
Cereal prawn is a household favorite popularized by the ‘zi char’ stalls in Singapore. In this cookie, flavors of cereal and dried shrimp are bound in harmony with overtones of salted egg yolk baking into its luscious golden crust.
The warm flowery profile of GABA Oolong soothes tensions away in symphony with the calming petals of Australian Eucalyptus and golden sprinkles of Osmanthus flowers. Wealth is best clinched with a healthy dose of restful slumber.
Minty freshness of Japanese Shiso, paired with decaffeinated Oolong tea sends light refreshing ripples across your palate. Graced with homeopathic properties of Rosemary, this tea is set to soothe you into a Zen and blissful slumber.