Juicy heart notes of citrus harmonize with flowery flavor of Szechuan Pepper and Oolong tea to arouse your taste buds with a tingly glow. Be prepared to excite your palate with flavors that freshens you for a peppy day.
The smooth winey profile emanates from the impeccable marriage of the finest 10-year vintage Pu Erh with exotic Tibetan Winter Chrysanthemum and pristine petals of Osmanthus flowers. Bloom with this non-caffeinated gardenia and rejoice in a year of overflowing prosperity.
An overture of caramelized Apples and potent antioxidants from Red Tea and Beetroot, this tea is set to comfort you from within. Take the weekend to unwind from your gastronomic pursuits with this digestive brew blended with Senna leaves.